TO MAKE THE FUTURE ENDURE, WE MUST KEEP THE FAMILY TREE PURE

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GREAT RECIPES BY MARY AND FAMILY
Here you will find recipes tried and tested by Mary over the years.  They are in text format and by clicking the icon, it should bring up Microsoft word for you to read or print.  Some recipes from Europe or around the world may use Metric measurements so here is a site with a Metric Conversion Table. 

Most people nowadays worry about their weight since being obese is the number one health risk.  You can use the following formula to calculate your Body Mass Index:


BMI =
 
(weight in pounds * 703 )
--------------------------------
height in inches²

Remember to square your height in inches before dividing it into your weight multiplied by 703.  To use a BMI calculator, go here: BMI Site.
An example: A male person 5' 10" tall should weigh a maximum of 175 pounds to be considered as normal weight.
                       A male person 5' 10" tall should weigh less than 210 pounds which is overweight but not obese.
                       Women who are 5' 10" need to use a different formula whereby  120 pounds is normal weight and over
                       170 pounds is considered obese.
  • Underweight = <18.5
  • Normal weight = 18.5-24.9
  • Overweight = 25-29.9
  • Obesity = BMI of 30 or greater



     
Document
CORNBREAD SALAD
Document
SWEET POTATOE CASSEROLE
Document
CABBAGE APPLE COLESLAW
Document
POACHING EGGS CORRECTLY
Document
MARY'S PEPPER JAM
Document
ZUCCHINI PATTIES
Document
BREAD AND BUTTER PICKLES BY ALMA SOBOTA
Document
SWEET POTATO CASSEROLE BY DONNA WAGNER
Document
BANANA NUT BREAD
Document
APPLE CRUM PIE
Document
CHICKEN SOUP AMISH STYLE
Document
BROCILI CASSEROLE
Document
TACO DIP DONATED BY DENISE HENRY
Document
BEAN SOUP LOW CALORIE BY JEANIE PUTMAN
Document
ZUCCHINI BROWNIES
Document
PINEAPPLE CAKE LOW CALORIE
Document
EASY MEAT LOAF
Document
BROCCILI CHEESE SOUP

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